Feb 8 2010

TASTE TEST! - How To Brew Beer At Home - FINAL

Here it is! The final in our How To Brew Beer At Home series!!


Feb 7 2010

How To Brew Beer At Home - pt 6 - Sanitizing The Bottles

How To Brew Beer At Home - pt 6 - Sanitizing The Bottles This step is mandatory before filling the bottles if you have not sterilized your bottles. I did both to be extra cautious.


Feb 6 2010

How To Brew Beer At Home - pt 5 - Sterilizing The Bottles (optional step)

This is how to fully sterilize your bottles in bleach. The lady at the brew store said that ‘they’ recommend you do this 1 in every 4 brews. I did it like this to be safe for this stout brew. Don’t want anything to go wrong!


Feb 6 2010

How To Brew Beer At Home - pt 7 - Bottling

Here is a detailed video on how to use a hydrometer: www.youtube.com


Feb 6 2010

How To Brew Beer At Home - pt 4 - Adding Yeast

Once everything is mixed in, we will then take the fermentation bucket upstairs into the bathtub where we can quickly fill it up with cool water. Since there is already hot water in the bucket, the mixture of both cool and hot will creat a warm water which is what the yeat loves to have so it can activate and eat the sugar. Yeast is living. It grows. It doesn’t do much until it encounters sugar. However, like people, yeast works best in certain condiditions. If it’s too hot, we work slowely and sweat too much. If it’s too cold we are bothered by the cold so cannot work fast. The yeast likes to be at a certain temperature range to eat up all that sugar. The yeast also needs to be fresh. It will die slowely over time by itself. The fresher the yeast the better. In the homebrew world a lot of the products contain yeast that is close to expiry or over expiry. Ensure that you check the best before date on anything you buy when dealing with your local brew store. Once the water in the fermenter is warm, we will then move the fermenter (not fun) into a temperature controlled empty bedroom. Mine is set for 24 degrees. We will end up leaving it there for a few days.


Feb 5 2010

How To Brew Beer At Home - pt 3 - Mixing In


Jan 28 2010

How To Brew Beer At Home - pt 2 - Cooking Up

How To Brew Beer At Home - pt 2 - Cooking Up The background song can be downloaded at: limelinx.com On the bottom left of that page there is a download thing.


Jan 26 2010

How To Brew Beer At Home - pt 1 - Sanitation

How To Brew Beer At Home - pt 1 - Sanitation Here I am brewing a Coopers Stout. I am going to document all the steps. I am using the Coopers Beer Brewing Kit. I suggest NOT to get this brew kit. Get a classic SINGLE bucket kit. Then get 2 x 32oz (1L) EZ Cap glass bottles. This will make the process 100x easier. My crazy rinsing and cleaning is because of the coopers kit and the type of plastic that the coopers kit uses. If you have a classic fermentation bucket, then you will have a much …


Jan 23 2010

Coopers Draught Beer Tasting!

Coopers Draught Beer Taste Test! This is my second batch of Homebrew beer and went much better than the first. I’m not sure if the defective Coopers Home Brew kit lid had anything to do with it. Anyhow, the beer has mild hops and is thin in the grain flavor. It really does need some grains boiled with it. Maybe it just needs dry malt extract instead? Not sure. Only time can tell. I will give the beer an added point for being un-intrusive. That means that the beer isn’t too strong. I mean, it …


Jan 18 2010

pt 3 - Coopers Beer Kit Update and Addressing CraigTube

Well here’s an update. Week 3 and still at 1015. Also there is an apple-off taste with the ferment unfortunately. Also I have to address Craigtube again as I bought this kit as a direct result as him.